Crystal structure of the flavin reductase of Acinetobacter baumannii p-hydroxyphenylacetate 3-hydroxylase (HPAH) and identification of amino acid residues underlying its regulation by aromatic ligands.
Yuenyao A,
Petchyam N,
Kamonsutthipaijit N,
Chaiyen P,
Pakotiprapha D
Arch Biochem Biophys
653:24-38
(2018 Sep 1)
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Sample: |
P-hydroxyphenylacetate 3-hydroxylase, reductase component dimer, 71 kDa Acinetobacter baumannii protein
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Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
6.9 |
nm |
VolumePorod |
94 |
nm3 |
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|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase, reductase component dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
7.1 |
nm |
VolumePorod |
95 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase, reductase component dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
7.2 |
nm |
VolumePorod |
95 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase, reductase component dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.8 |
nm |
Dmax |
8.7 |
nm |
VolumePorod |
85 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase, reductase component dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.7 |
nm |
Dmax |
8.6 |
nm |
VolumePorod |
95 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase, reductase component dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.7 |
nm |
Dmax |
8.9 |
nm |
VolumePorod |
102 |
nm3 |
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|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component H170A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
7.0 |
nm |
VolumePorod |
97 |
nm3 |
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|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component H170A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
7.1 |
nm |
VolumePorod |
116 |
nm3 |
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|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component H170A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
7.0 |
nm |
VolumePorod |
98 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component H170A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.6 |
nm |
Dmax |
8.6 |
nm |
VolumePorod |
85 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component H170A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.8 |
nm |
Dmax |
9.0 |
nm |
VolumePorod |
107 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component H170A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.7 |
nm |
Dmax |
9.0 |
nm |
VolumePorod |
106 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component S172A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
6.7 |
nm |
VolumePorod |
98 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component S172A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
7.1 |
nm |
VolumePorod |
111 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component S172A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
7.2 |
nm |
VolumePorod |
106 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component S172A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.7 |
nm |
Dmax |
8.2 |
nm |
VolumePorod |
83 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component S172A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.8 |
nm |
Dmax |
8.6 |
nm |
VolumePorod |
98 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component S172A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.8 |
nm |
Dmax |
8.6 |
nm |
VolumePorod |
105 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component N174A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
7.0 |
nm |
VolumePorod |
93 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component N174A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.6 |
nm |
Dmax |
7.6 |
nm |
VolumePorod |
96 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component N174A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
7.2 |
nm |
VolumePorod |
102 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component N174A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.8 |
nm |
Dmax |
8.7 |
nm |
VolumePorod |
94 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component N174A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.8 |
nm |
Dmax |
8.8 |
nm |
VolumePorod |
111 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component Y207A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
6.9 |
nm |
VolumePorod |
104 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component Y207A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.5 |
nm |
Dmax |
7.1 |
nm |
VolumePorod |
111 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component Y207A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, and 5% glycerol, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.5 |
nm |
Dmax |
7.3 |
nm |
VolumePorod |
109 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component Y207A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
7.3 |
nm |
VolumePorod |
104 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component Y207A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.5 |
nm |
Dmax |
7.2 |
nm |
VolumePorod |
122 |
nm3 |
|
|
|
|
|
Sample: |
P-hydroxyphenylacetate 3-hydroxylase (HPAH), reductase component Y207A mutant dimer, 71 kDa Acinetobacter baumannii protein
|
Buffer: |
50 mM MOPS, 0.5 mM EDTA, 1 mM DTT, 5% glycerol, 1 mM HPA, pH: 7 |
Experiment: |
SAXS
data collected at BL1.3W, Synchrotron Light Research Institute (SLRI) on 2017 Mar 7
|
|
RgGuinier |
2.4 |
nm |
Dmax |
7.2 |
nm |
VolumePorod |
106 |
nm3 |
|
|